KOLO - Recipes
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Recipes from KOLO
Recent Additions
Top Sirloin Meatloaf, Mashed Potatoes, and Baby Carrots
- Table for Eight
Six Peaks Grille 400 Squaw Creek Road Olympic Valley, CA 530-581-6621
Island Pork Tenderloin Salad
- Table for Eight
Results café 775-250-2668 Bootcamp2k@msn.com Results Cafe Bootcamp Fitness
Sweet Nutella Crepes
- Table for Eight
A. Paris Café et Crêperie 824 Victorian Ave Sparks, NV 89431 775-356-8899
Cactus Creek Lobster Chile
- 2 servings
Lobster and chile may not sound like the perfect fit...but, it is according to the Cactus Creek restaurant. The Bonanza Casino shows us how to make Lobster Chile.
Espresso Truffles
- Table for Eight
Sweets Handmade Candies 4991 S Virginia St #C Reno, NV 89502 (775) 827-8270 Sweets Handmade Candies 10118 Donner Pass Rd # 1 Truckee, CA 96161 (530) 587-6556
Butternut Squash Soup With Caramelized Apples
- Table for Eight
Tapestries Restaurant & Wine Bar 1655 Robb Drive Reno, NV 775-336-3333
Soupe au Pisto
- Table for Eight
Terre Rouge and Easton Wines P.O. Box 41 Fiddletown, CA 95629 209-245-3117 FAX: 209-245-5415 janeterouge @volcano.net www.terrerougewines.com
Hawaiian Style Ahi Tuna Tartare
- Table for Eight
ArrowCreek Country Club Erwin Turalba 2905 Arrowcreek Pkwy., Reno 221-2257
Grilled Chilean Sea Bass
- Table for Eight
Butcher Boy Catering Clint Jolly & Randy Rimes 1073 N. Rock Blvd., Sparks 359-7445
Butternut Squash Risotto
- Table for Eight
Butcher Boy Catering Clint Jolly & Randy Rimes 1073 N. Rock Blvd., Sparks 359-7445
Autumn Vegetable Ragout
- Table for Eight
Butcher Boy Catering Clint Jolly & Randy Rimes 1073 N. Rock Blvd., Sparks 359-7445
Crab, Shrimp, Lobster Stuffing
- Table for Eight
Jake's Lake Tahoe Waterfront Grill Boatworks Mall 780 North Lake Blvd. PO BOX 6925 Tahoe City, CA 96145 (530) 583-0188 www.jakestahoe.com
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