The following recalls have been announced because the products
may be contaminated with salmonella, an organism that can cause
serious and sometimes fatal infections, especially in young
children, the elderly and those with weakened immune systems:
Superior Nut and Candy is recalling French Burnt Peanuts, Boston
Baked Beans and products containing French Burnt Peanuts. No
illnesses have been reported. The company distributed these
products in Illinois, Georgia, New Mexico, Florida, Wisconsin,
Maryland and South Carolina. Details: by phone at 773-254-7900.
The recall includes the following Superior French burnt peanut
products sold from 2007 to 2009:
- Inter. sata. cruz mix; product no. 34009; 25-pound; lot no.
- Southwest mix; product No. 65420; 6/8 ounces; lot numbers
2038, 1238, 1028.
- French burnt peanuts; product no. 98429; 12/3 ounces; lot no.
- Veracruz mix; product no. 98733; 12/5.5 ounces; lot no. 2178.
- Veracruz mix; product no. 98733; 12/7.75 ounces; lot numbers
1918, 011108, 01109.
Also recalled are Felix and Oscar brand French burnt peanuts:
- Product no. 70316; 6/11 ounce; lot numbers 3337, 1178, 2188.
Also recalled are Stuckey's Boston Baked Beans sold from 2007 to
- Product no. 32228; 12/11 ounces; lot no. 1978.
American Importing Company Inc. is recalling all lots of Archer
Farms brand Sweet and Nutty trail mix. There have been no reported
illnesses, according to the company. The product was sold at Target
and Super Target stores nationwide. The recall involves the
12-ounce container; UPC 008523911049; best buy dates between
4-03-09 to 1-21-10. Details: by phone at 800-989-5665.
Glutenfreeda Foods Inc. is recalling all Peanut Envy frozen
cookie dough. No known illnesses have been reported, according to
the company. The product was distributed throughout the U.S. and
Canada. It was packaged in a 1-pound (454-gram) ice cream-style
oval paper tub. The recall includes products with UPCs 5824600101
on product tubs, 5824600106 on U.S. case boxes, and
(01)08582460010185 on Canada case boxes, with use by dates of Feb. 24, 2009, and before. Details: by phone at 360-755-1300.